6+ Makki Ki Roti With Sarson Ka Saag And Chatpata Mooli Galgal Achar Ideas

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar is 5 /6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar estimated approx 1 hr.

To get started with this recipe, we must prepare a few components. You can have Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar using 11 ingredients and 10 steps. Here is how you cook that.

#GA4
#Week1
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Makki ki roti is very beneficial during winter as it contains b complex vitamins.Also good for skin ,hair,heart, brain ,disgestion.

Ingredients and spices that need to be Get to make Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar:

1. 300 gm Sarson saag
2. 200 gm spinach
3. 12-15 garlic stings
4. 2 normal sized tomatoes
5. 10 Green chillies
6. 1/2 tbsp chilli powder
7. 1/2 tbsp turmeric powder
8. to taste Salt
9. 3 TSP mustard oil
10. 200 gm White butter
11. 300 gm Maize flour(Makki ka atta)

Instructions to make to make Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar

1. Cut the saag and wash properly and boil
2. Take garlic green chilli and tomato & chopped finely
3. Mash the saag with churner
4. Take pan and add mustard oil and heat for 2 mins and add chopped garlic tomato and chiili in it
5. Add spices and stir continuously
6. Add saag and mix well
7. Cover it with plate and keep on flame for 10 mins and stir after 2 after until it cooked properly
8. Take Maize flour and make dough (use hot water to make dough)
9. Make roti from dough (You can use pastry roll and board but I made with my hands and put on griddle (tawa)
10. Fry rotis

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So that is going to wrap it up for this special food Recipe of Homemade Makki ki Roti with Sarson ka Saag and chatpata mooli galgal achar. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!