8+ Moong Ki Dal With Boil Eggs ðÿ¥š ðÿ˜‹ ðÿ˜ References
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Moong ki dal with boil eggs 🥚 😋 ðŸ˜. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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As for the number of servings that can be served to make Moong ki dal with boil eggs 🥚 😋 😠is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Moong ki dal with boil eggs 🥚 😋 😠estimated approx 1 hours.
To begin with this recipe, we have to prepare a few components. You can have Moong ki dal with boil eggs 🥚 😋 😠using 12 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Moong ki dal with boil eggs 🥚 😋 ðŸ˜:
- 1 cup moong sabut (whole green gram)
- 4 cups water
- 1 Tbsp finely chopped ginger
- 1 tsp turmeric
- 1 Tbsp salt
- 2 Tbsp oil
- 1 tsp cumin seeds
- 1/4 cup grated tomatoes
- Half tsp garam masala
- 2 tsp powdered coriander seeds
- 1 tsp chilli powder
- 2 Boil egg
Steps to make to make Moong ki dal with boil eggs 🥚 😋 ðŸ˜
- Pick, clean and wash the dal and cook with the water,
- Salt, ginger and turmeric, till soft.
Heat the oil in a pan, and add the cumin and bay leaves.
When the seeds splutter, add the tomatoes and stir fry till the fat separates. - Add the green chillies, garam masala, coriander powder and chilli powder and mix well.
Add the dal to this mixture and bring to a boil, and then simmer for about 10 minutes. - Add the boil eggs. Serve hot garnished with the coriander leaves. You can adjust the consistency by increasing or decreasing water.
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Moong ki dal with boil eggs 🥚 😋 ðŸ˜. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!