Must Know Tofu Tikka Masala Article
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Tofu Tikka masala. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tofu Tikka masala is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Tofu Tikka masala is something which I have loved my entire life.
Many things affect the quality of taste from Tofu Tikka masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu Tikka masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tofu Tikka masala is 1 people. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Tofu Tikka masala estimated approx 20 minutes.
To get started with this recipe, we have to first prepare a few components. You can cook Tofu Tikka masala using 15 ingredients and 4 steps. Here is how you cook that.
#keto
It is low in calories but high in protein and fat. It also contains many important vitamins and minerals.
Tofu and Walnuts can improve several markers of heart health. This may lead to a reduced risk of heart disease . That's why I combined both to create a wholesome dish .
This is best recommended for #Keto Diet .
Ingredients and spices that need to be Get to make Tofu Tikka masala:
- 100 g Tofu
- 2 tbsp pure Ghee or homemade butter
- 1 onion
- 1 small size capsicum
- 2 tbsp Ginger-garlic paste
- to taste Green chilli paste
- 2 tbsp hung curd
- 1 tsp chat massla
- 1/2 tsp turmeric powder
- 1 tsp roasted Cummin powder
- 1/2 tsp black pepper powder
- 1 tsp coriander powder
- 1 tsp kasmiri mirch powder
- 1/2 tsp black salt
- to taste white salt
Steps to make to make Tofu Tikka masala
- Cut onions in slices and separate its petals. cut capsicum in cubes. Also cut tofu in cubes.
- In a add all dry powder masala along with hung curd, ginger-garlic paste and salt. Mix all well. Now add Tofu, onion and capsicum pieces in prepared mixture, mix everything together with soft hand. Make sure masalas should be coated in tofu, onion and capsicum pieces very well. Keep it in refrigerator for 20-30 minutes.
- Heat ghee or butter in a nonstick Pan. Add marinated tofu and veggies pieces one by one in pan. Every Tofu piece must be touched the surface of pan, do not overlap it, so that all pieces cook evenly.
- Cook for 5 minutes in low flame. Flip tofu pieces and veggies, again cook another side for 5 minutes or till you get your desire texture. Spread some chat masala. Tofu Tikka Masala is ready to serve. Enjoy
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Tofu Tikka masala. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!