10+ Special Kofta Curry Article
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, Special kofta curry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Special kofta curry is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Special kofta curry is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Special kofta curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special kofta curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Special kofta curry is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Special kofta curry estimated approx 50 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can cook Special kofta curry using 28 ingredients and 12 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Special kofta curry:
- 250 g Minced meat
- 1/2 tsp salt
- 1/2 tsp black Pepper powder
- 2 tbsp chopped onion
- 2 medium size green chillies chopped
- 3 garlic cloves chopped
- 2 tbsp coriander leaves
- 1/2 cup bread crumbs
- 1 small egg(whisked)
- 1 tsp red chilli flakes
- For gravy
- 2 medium size Fried onion
- 2 tbsp curd
- 3 green Cardamom
- 3 cloves
- 2 cinnamon
- 2 bay leaf
- 1/4 tsp Turmeric powder
- 1 tsp red chilli powder
- 2 tsp coriander powder
- 1 tsp cumin powder
- 1/2 tsp garam masala powder
- 2 tsp ginger garlic paste
- 6 cashew nuts paste
- 4 tbsp Tomato puree
- 1/2 tsp salt
- 3 tbsp oil
- 2 tbsp coriander leaves for garnishing
Instructions to make to make Special kofta curry
- Take a grinder add minced meat and all ingredients for the koftas other than breadcrumbs, whisked egg and red chilli flakes.
- Now grind everything into a smooth mixture. Remove to a bowl and then add the bread crumbs and red chilli flakes.mix well with a spatula and Knead with hand.
- Now grease your palm and take out small portions to from the meatballs. Roll it in your palms to make smooth and round in shape.
- Arrange them side-by-side Dona plate and keep in freezer for around 30 minutes
- For fried onion paste, slice the onions and then try till golden.. remove and blend into a smooth paste by adding 2 tbsp curd.
- Take a pan heat oil for shallow frying the meatballs till golden
- For the gravy heat oil in wok and add the whole spices. once it splutters,add the ginger garlic paste and fry on low heat for 3 minutes.
- Now add onion and fry it after that add tomato puree and mix it, fry on low heat for more 2 minutes.
- Add all spices powder other than garam masala powder,give a mix and cook on low heat for 3 minutes till oil separate
- Now add water for gravy and garam masala powder and cook for 3 minutes
- Now add fried koftas mix it and cook on low flame for 10 minutes. In the last add cashew nuts paste and again cook for 5 minutes.
- Garnish with coriander leaves
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So that is going to wrap it up with this special food Simple Way to Prepare Perfect Special kofta curry. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!