8+ Yellow Dal Article

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Yellow dal. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Yellow dal is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Yellow dal is something that I've loved my entire life.

Many things affect the quality of taste from Yellow dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yellow dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Yellow dal using 13 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Yellow dal:

1. 1 bowl yellow Moong dal
2. 4 bowl water
3. 1 onion chopped
4. 1 tomato chopped
5. 1 green chilli chopped
6. 1/2 tsp cumin seeds
7. 1/2 tsp red chilli powder
8. 1/2 tsp garam masala
9. 1/2 tsp turmeric powder
10. 1 tsp ginger garlic paste
11. 1/2 tsp coriander powder
12. To taste salt
13. As needed ghee

Steps to make to make Yellow dal

1. Take a pressure cooker add ghee, cumin seeds, ginger garlic paste and saute it
2. Add onion, tomato,salt, red chilli powder, turmeric powder,coriander powder and mix well
3. Add water,washed daal and cover the lid and cook it till one whistle.

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So that's going to wrap it up for this special food How to Make Homemade Yellow dal. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!