List Of Alu Gosht Ideas

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Alu Gosht. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Alu Gosht is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Alu Gosht is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Alu Gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alu Gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alu Gosht is 4,5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alu Gosht estimated approx 1hr 30 mint.

To begin with this recipe, we must first prepare a few ingredients. You can have Alu Gosht using 15 ingredients and 10 steps. Here is how you cook it.

#Joy

Gosht men koe sabzi dalni ho to sirf ALU ke Awaz ati hai jabky mujhy Lauki Gosht ,tindy Gosht bhindi Gosht pasnd hai ,

Ingredients and spices that need to be Take to make Alu Gosht:

1. 500 g bacheye ka Gosht
2. 500 g ALU
3. 1 cup oil
4. 2 Piyaz
5. 2,3 timater
6. 2 tsp lahsan adrak
7. Hasb e zaroorat namak
8. 2 tsp pisi mirch
9. 1 tsp haldi
10. 1 tsp Pisa dhaniya
11. 1 tsp garam masala
12. 2,3 tsp kata hara dhaniya
13. 4,5 green chilli
14. 2_3 tsp dahi
15. 2,3 glass Pani

Instructions to make to make Alu Gosht

1. Gosht dho ky jali men rakh dein ALU kat ky bary pees kar ky pani men dal dein,
2. Piyaz or timater kat Lein oil garam kar ky piyaz golden kar Lein,
3. Piyaz lite golden ho jaey to gosht dal ky fry kar Lein ache tarhan.
4. Lahsan adarak Pisa howa dalen 2,3 mint chalaen,
5. Pise lal mirch haldi Pisa dhaniya or timater dal ky Ache tarhan bhoonen or salt dalen,
6. 1 glass pani dal ky pakny lgy to slow flame kar dein or cover kar dein ta ky gosht ache tarhan gul jaey,
7. 35,40 mint bad dahi dal ky bhoonen or ALU dal ky mix Karen 2 glass pani dalen or pakny lgy to slow kar dein flame,
8. Hara dhaniya green chilli or garam masala dal ky 20,25 mint pakny dein namak taste karen or set kar Lein agar km hai to,
9. Hum log chawal roti dono sy khaty hain baht mazydar lazeez banta hai,
10. Baghary howe chawal hon to maza he ajata hai ap log bhe bnaen or mujhy duaon men yaad rakhen,

As your experience and confidence grows, you will certainly locate that you have more natural control over your diet and adapt your diet regimen to your personal tastes gradually. Whether you intend to offer a dish that utilizes less or more active ingredients or is a little essentially zesty, you can make basic modifications to achieve this goal. In other words, start making your dishes on time. When it comes to fundamental cooking skills for novices you do not require to discover them however just if you grasp some basic food preparation techniques.

This isn't a complete guide to fast and also easy lunch dishes however its good something to chew on. Ideally this will certainly obtain your imaginative juices flowing so you can prepare delicious meals for your family members without doing way too many square meals on your journey.

So that's going to wrap it up for this special food Recipe of Award-winning Alu Gosht. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!