5+ Dal Roti References

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Dal roti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dal roti is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Dal roti is something that I have loved my whole life.

Many things affect the quality of taste from Dal roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Dal roti using 4 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Dal roti:

1. 1 cup moong dal
2. 1 cup wheat flour
3. As needed dry spices
4. as needed ghee

Steps to make to make Dal roti

1. Soak moong dal for 2-3 hours. Mix all ingredients and fry it.
2. Make balls, roll it little thick and roast it on the tawa using little oil on both sides.
3. When ready serve it with gulraab, best to be had in winters and of course, rainy season also you can have it.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Dal roti. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!