9+ Spicy Veg Biryani For You
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Spicy Veg Biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Veg Biryani is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Spicy Veg Biryani is something which I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Spicy Veg Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Veg Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy Veg Biryani is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Spicy Veg Biryani estimated approx 1 hr.
To get started with this particular recipe, we must prepare a few components. You can have Spicy Veg Biryani using 30 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Spicy Veg Biryani:
- 2 cups Basmati Rice
- 2 Onion chopped like thin slice
- 2 Anise Star
- 6-7 Garlic cloves
- 3-4 Cloves
- 2-3 Cardamom
- 1 Cinnamon stick
- 2 Bay leaf
- 1 tsp Turmeric powder
- 2-3 Dry Tadka chillies
- 2 tsp Shahi Biryani Masala
- 1 tsp Kala Masala
- 2 tsp Chili powder
- 2 tsp Mustard seeds
- 1 tsp cumin seeds
- 1 tsp coriander Seeds
- 1 cup Capsicum chopped
- 1 cup Green beans chopped
- 1 cup Cauliflower
- 2 Tomato chopped
- 1/2 cup Carrot chopped
- 1 Potato chopped
- 1 cup Peas
- 3 tsp Oil
- 1 tsp Ginger paste
- 1 handful Coriander leaves
- 1 cup Curd
- 1 cup Milk
- 1/4 cup Cashews
- to taste salt
Instructions to make to make Spicy Veg Biryani
- Washed and soak the rice for 20 -30 mins. Till time let’s make spicy curry of biryani.
- Keep medium flame. In pan take oil, add mustard, Cumin seed and then all whole spices like bay leaf, cinnamon.
- Now sauté Onion garlic and ginger paste till golden.
- Add all the veggies. Now add milk, cover vok with lid and cook till potato in it smashy.
- Now add remaining powder spices and curd, mix well.
- Now in pan take 1 tsp oil then add one bay leaf and cook the soak rice with 4 cups of water and salt. Not cook too much.
- Now mix cooked curry and rice.
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Spicy Veg Biryani. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!